Nicola Manca, Italian, and Scottish Chef Polly McGowan are one of
the most charming crews you’ll ever meet. They have been a team on
yachts for three years - and what a versatile team! Captain
Nicola is an experienced charter chef and Chef Polly holds an RYA
Guests who celebrated New Year’s 2007 in St. Vincent on Dulcinea said, "Nicola and Polly were very sweet and accommodating. Nicola was an excellent captain and navigator and Polly is an absolutely amazing cook - truly one of the best I've come across. The Mediterranean style cooking was perfect! Nicola also cooked a Sardinian dish for us one night. We had a fantastic time and it would be a joy to have the same crew again anytime. I would highly recommend them."
Dulcinea offers three en suite doubles: a centerline aft master with a settee on each side, plus two identical double guest cabins forward with additional upper singles. Her very open interior is crafted in American Cherry with euro-modern heads and showers in gloss white. Built as a family world-cruising yacht, she is comfortable for novice sailors while capable of spirited sailing for “old hands.”
Booked July 29 – Aug 8, Newport – Newport, otherwise her calendar is open.
$16,000/2 $17,000/4 $18,000/6 – plus all
2 Coddington Wharf,
Newport, RI 02840
Email: email@example.com Tele: 401.849.0344, Fax: 401.849.9018, www.nicholsonyachts.com