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Nicholson Yachts 2 Coddington Wharf Newport, RI 02840
Tele: 401.849.0344 |
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August 4, 2006 |
BONNIE
LYNN, 72’
schooner, gives each charter the personal touch. According to guests
who booked a one day charter for a family celebration, ”We could not
in any way have had a better day for our 50th anniversary!! Bonnie
Lynn is a wonderful boat, plenty of room and a comfortable sail.”
Another guest who sailed for a week in Maine said Bonnie’s cooking and presentation were “very, very, very, very good” and “everything was great.” From a fellow described as a man of few words, this is high praise indeed!
Three cabins: The starboard guest cabin has a double, the port guest cabin double can convert to a single with a day couch. The forward cabin has a large single starboard, a single lower to port and a small double upper to port. There are two guest heads and showers. $9,000/2 $10,000/4 $11,000/6 - Inclusive x bar, dockage, taxes, and communications |
CONUNDRUM,
Little Harbor 62, has received her MARAD waiver and is available in
September, using a commercial contract. Fresh from a complete refit,
her classically nautical interior is done in shades of blue and white.
Three en suite cabins: aft double; one cabin with twin lower singles
and one cabin with upper/lower singles.
Summer rates: $10,000/2 $12,000/4 $14,000/6 - plus all. Winter rates: $10,000/2 $12,000/4 $14,000/6 - Caribbean terms, inclusive x bar, taxes, dockage and communication. Holidays: $11,250/2 $13,500/4 $16,000/6. |
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SKY,
Swan 53’s calendar is open after August 6. The dark blue hull
emphasizes her sleek lines. Deep blue upholstery brings out the
richness of the teak interior. The aft master cabin has a double
berth flanked by two settees and en suite head with integrated
shower. Two cabins forward of the salon – one guest double and the
crew’s cabin with upper/lower singles - share the forward head and
shower. New Captain Peter Zendt, a former ocean racer and Fastnet
veteran, knows how to tweak the full suit of racing sails for maximum
performance. Freelance chef. Summer rate: $9,800/2 $10,500/4 – plus all expenses |